Valentine's Treats!

Mom and Reece made some delicious home made chocolate peanut butter cups on Valentines Day. I only got to have a little taste of those, but I did get to have my first cup of chocolate pudding! It was awesome!

Ingredients
8 ounces of 70% bittersweet chocolate, cut into small pieces
1/2 cup peanut butter
1/2 cup cream cheese
1 tablespoon sugar
1 tablespoon vanilla
4 paper or foil muffin cup liners

Directions
Melt chocolate in a bowl set over a small pot of simmering water.
Using a pastry brush or new paintbrush paint chocolate onto the inside of the muffin cups.
Place them in a muffin tin for easier handling.
Paint a thick layer and then refrigerate until it has set hard.
Puree the peanut butter, cream cheese, sugar and vanilla in a food processor until smooth.
Spoon or pipe into the hardened chocolate cups and then pour a thick layer of the remaining melted chocolate over the top making sure the edges are sealed.
Put back in fridge until the tops have set.
Peel liners off before serving.

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